Yes, I know it sounds weird to most and yet it tastes great. I love to eat it with white rice and sometimes with roti.
1 bundle of Bodie aka Bora
1 teaspoon pepper sauce (optional)
1 sliced sliced medium onion
1 tablespoon of olive oil
1 tablespoon of curry powder
Cut the bodie into small pieces. In a frying pan put some olive oil to hot and add the onion allowing it to saute for a few minutes. Add the bodie, curry powder, salt and pepper sauce. Allow the curry powder and the bodie to cook well. This dish can be served without any meat or seafood. After the bodie was well cooked, I added the shrimp and allowed it to cook for about 5 minutes then I turned off the stove.